Ingredients :
- 1 bowl cooked rice
- 1 small onion, finely chopped
- 1 tbsp garlic, finely chopped
- 2 tbsp red pepper, chopped
- 2 tbsp capsicum, chopped
- salt to taste
- 1/2 tsp black pepper powder
- 1/4 tsp garam masala powder
- 2 tbsp oil
- 1 tbsp vinegar
- 2 tbsp cheese, grated
Heat oil in a pan, add garlic and fry it for few seconds. Add onion, red chilli pepper, capsicum and saute for 1-2 minutes on a medium flame. Add the cooked rice, all spices and salt. Mix well and cook for 2-3 minutes. Add vinegar and mix well. Turn off the flame. Transfer into a serving plate. Layer with grated cheese on the top. Serve while hot.
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Ingredients |
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